The present food products index in the Dominican Republic is 120.6, a decrease of 3.9 (-3.1%) compared to 2022.
Food products index in the Dominican Republic
No matching regions
Data availability:
Regions:
94
Date range: 2005 to 2023
Points:
1,529
Measure:
Index
Similar regions to the Dominican Republic
Food products
Dominican Republic Food products between 2007 and 2023
| Period | Food products | Change |
|---|---|---|
| 2023 | 120.6 | -3.9 |
| 2022 | 124.4 | +2.5 |
| 2021 | 122.0 | +0.1 |
| 2020 | 121.9 | +5.1 |
| 2019 | 116.8 | +3.3 |
| 2018 | 113.5 | +4.4 |
| 2017 | 109.2 | +5.5 |
| 2016 | 103.7 | +3.7 |
| 2015 | 100.0 | +3.6 |
| 2014 | 96.4 | +4.7 |
| 2013 | 91.8 | +5.3 |
| 2012 | 86.4 | -0.5 |
| 2011 | 86.9 | +4.8 |
| 2010 | 82.1 | +6.0 |
| 2009 | 76.1 | +0.2 |
| 2008 | 75.9 | +7.0 |
| 2007 | 68.9 |